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Restaurant

Cafè SaBu

203 Coxs Rd, North Ryde NSW 2113, Australia

Recommended by 79 people

Updated

Find Cafè SaBu

203 Coxs Rd, North Ryde NSW 2113, Australia

Directions ↗
+61 2 9888 9901
HoursMonday: 6:00 AM – 5:00 PM Tuesday: 6:00 AM – 5:00 PM Wednesday: 6:00 AM – 5:00 PM Thursday: 6:00 AM – 5:00 PM Friday: 6:00 AM – 5:00 PM Saturday: 6:00 AM – 5:00 PM Sunday: 7:00 AM – 3:00 PM

*Opening hours may differ during holidays.

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About Cafè SaBu

Hearty Australian brunch standards share counter space with authentic Middle Eastern home cooking at this welcoming North Ryde staple. Regulars head straight for the chicken shawarma plates, scratch-made falafel wraps, or house chilli eggs before settling in with a flat white pulled from Toby's Estate beans. Plates come piled high, owner Maj greets returning faces by name, and the kitchen sends out sizzling halloumi drizzled with balsamic glaze well past midday.

  • Lebanese Home Cooking: The Mediterranean kitchen crafts scratch-made falafel, spiced chicken shawarma plates, and kafta alongside classic brunch staples.
  • Brimming Plates: Generous breakfast and lunch portions leave little room on the table, from overflowing morning plates to hearty midday soups.
  • Owner-Operated Care: Owner Maj and the floor team greet neighbourhood regulars by name with attentive, personal table care.
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What's On at Cafè SaBu

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Cafè SaBu

Why locals choose Cafè SaBu for homestyle meals, generous portions, and genuine neighborhood warmth

  • Authentic Middle Eastern & Classic Cafe Fare

    The kitchen pairs traditional cafe favorites with authentic Mediterranean recipes, including shawarma, kafta plates, and freshly prepared homemade falafel.

    The home-made Lebanese food from their Mediterranean menu was absolutely delicious ! Cooked to perfection.

    Patricia Wilson

  • Hearty, Generous Serving Sizes

    Dishes are prepared with overflowing, hearty portions across breakfast and lunch options, ensuring satisfying meals at good value.

    The food is amazing had the chicken shawarma plate so good and the portion is so big.

    Sally Johnson

  • Belonging in a True Community Hub

    Regulars and newcomers receive attentive, thoughtful care that creates an inviting, home-like neighborhood cafe experience.

    I cannot speak highly enough of the fantastic people who work at Cafe Sabu - I am made to feel part of something bigger each time I pop in.

    karen heugh

  • Treated Like Family by Caring Staff

    The team brings warmth and genuine hospitality to every visit, greeting guests with personal care and familiar connection.

    The food never disappoints and the lovely staff always treat you like family

    James Orman

  • Hands-On, Owner-Led Hospitality

    Active, owner-led presence ensures high service standards and personalized recognition for returning neighborhood patrons.

    Maj (the owner) is always friendly and wears a big smile on his face all day.

    Joshua Guo

  • Recognized and Welcomed by Name

    A community gathering spot where staff remember regulars by name and consistently look after local customers.

    They’re kind, attentive, and they always remember us — which makes every visit feel special.

    Kosta Boukas

Signature Middle Eastern plates and hearty toasted cafe classics

  • Chicken Shawarma Plate

    The food is amazing had the chicken shawarma plate so good and the portion is so big.

    Sally Johnson

  • Kafta Plate

    The kafta plate was tasty with lots of variety

    Lisa from Weekend Food Escapes

  • Falafel Wrap

    Excellent falafel wrap. Homemade to Mum’s recipe!

    Mel K

  • Chicken Pesto Melt

    The chicken pesto melt was absolutely delicious with loads of cheese on top.

    Kath W

Other favorites

Wholesome soups, freshly baked pastries, and chilled beverages

  • Swirl Pastry

    Ordered a swirl pastry and coffee to eat in. Very surprised when it arrived warm on a wood platter with hot choc sauce and ice cream. Yummy.

    Simon Clarke

  • Pumpkin Soup

    Excellent after meal of pumpkin soup and tomato and mushroom soup - generous servings

    Kelvin Mason

  • Cold Pressed Juice

    Also enjoyed cold pressed juice and pleasant atmosphere.

    Mel K

  • Chocolate Cake

    My son loved his milkshake and chocolate cake.

    Simon Clarke

Beyond the menu

Thoughtful hospitality touches and kitchen care that make every visit to Cafè SaBu feel personal

  • Plated Pastry Presentation

    When ordering pastries like the swirl pastry to eat in, staff elevate the treat by serving it warmed on a wooden platter alongside chocolate sauce and ice cream.

  • Scratch-Made Family Recipes

    The kitchen uses family recipes for Mediterranean and Middle Eastern dishes, including falafel handcrafted to a mother's home recipe and in-house chilli paste.

  • Personal Recognition by Name

    Staff greet regulars by name, take time to check in, and actively remember returning families and guests even during busy rushes.

  • Flexible After-Hours Kitchen Accommodations

    Kitchen staff accommodate late-arriving guests by preparing hot cooked dishes even after the kitchen has officially closed for the day.

Before you head over

Practical dining tips on peak hours, convenient parking, and ordering times at Cafè SaBu.

  • Anticipate Peak Saturday Morning Coffee Queues

    Saturday mornings around 10:00 to 11:00 am see peak crowd rushes of 50+ patrons, so expect longer waits if ordering takeaway coffee during this window.

  • Take Advantage of Nearby Council Parking

    Ample street parking is available on Coxs Road, along with a council shopping centre car park behind the mall that offers timed parking for up to 2 hours.

  • Plan Around the Afternoon Kitchen Schedule

    The kitchen typically wraps up around 3:00 pm, though staff may accommodate simple lunch melts and grilled plates shortly after if you arrive around mid-afternoon.

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